Their premium fish is frozen at sea and shipped from the pristine Arctic waters surrounding Iceland, while the crispy chips are made from quality potatoes grown on a farm in Fylde.
The inviting interior of Pisces welcomes diners to enjoy their meals on-site, although many locals prefer the takeaway service to savour these delicacies at home. With a passionate team boasting over two decades of experience in hospitality, Pisces has become a cornerstone of Thrapston’s dining scene.













